Tuesday, September 15, 2009

book of seasons: Thanksgiving menu 2006

Appetizers
mixed nuts
mint lentils
chips and dip
deviled eggs

Main Course
Green bean casserole
Mixed vegetables
Creamed spinach
Turkey
corn
mashed potatos
sweet potatos
turnips
cranberry sauce
stuffing
crescent rolls
gravy

Dessert
apple pie
pumpkin pie
blueberry pie
sweet potato pie
pecan pie
chocolate cream pie
apple pie
whipped cream
vanilla ice cream

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